Saffron contains naturally occurring compounds such as crocin, which contributes to its colour, and safranal, which is associated with its characteristic aroma. Its cultural and culinary significance has made it an important part of Kashmir's identity.
भारत आज केवल खाद्यान्न उत्पादन बढ़ाने की बात नहीं कर रहा, बल्कि Agricultural Innovation, Sustainable Agriculture और Future Farming Technologies पर भी तेजी से काम कर रहा है।
Vertical farming refers to the practice of growing crops in stacked layers or vertically inclined surfaces, often in controlled indoor environments. This method uses advanced technology
Under the guidance of the district administration, farmers in the…
Soil Health Card: हर फसल की बेहतरी के लिए जरूरी है कि मिट्टी की सही जानकारी का होना इसके साथ ही मिट्टी के हेल्थ की जानकारी।
Chhattisgarh: छत्तीसगढ़, जिसे "धान का कटोरा" कहा जाता है, अपनी…
Only those who do not have the same access to food as others can comprehend its significance. Every day, a lot of food is thrown away, whether it's from the hostel mess, wedding parties, or other events.
Organic Farming: Organic farming is becoming popular in India as…
Antibiotic Resistance: Antibiotic resistance is a major health issue in…
Major state in agriculture: अगर हम भरतीय अर्थव्यवस्था का आधार कृषि को कहें तो ये गलत नहीं होगा।
