Geographical Indication (GI) is a tag that is granted to products that have a unique geographical origin and possess qualities, reputation or characteristics that are essentially attributable to that origin. In simple words, GI tag is a sign used on products that have a specific geographical origin and possess unique qualities, reputation, or characteristics.
Who Gets a GI Tag?
In India, the GI tag is given to a wide range of products that include handicrafts, agricultural products, textiles, food items, and many more. Some of the famous products that have received GI tags include Darjeeling Tea, Kancheepuram Silk, Basmati Rice, and Pashmina Shawls. In order to obtain a GI tag, the product must have a unique quality or characteristic that is linked to the geographical origin of the product.
Sometimes Many People Get the GI Tag Together
It is important to note that sometimes many people get the GI tag together. For instance, the GI tag for Banaras Brocades and Sarees was given jointly to the weavers of Banaras, the government of Uttar Pradesh, and the Banaras Handloom Exporters Association. This means that all the stakeholders have the right to use the GI tag for their products.
Till When is a GI Tag Valid?
Once a product has been granted a GI tag, it is valid for a period of ten years. However, it can be renewed for another ten years. During the period when the GI tag is valid, no one else can use the tag for a product that is not produced in the specific geographical region. This helps in protecting the interests of the original producers and prevents others from using the tag for their products.
Benefits of GI Tags
There are many benefits of having a GI tag for a product. Firstly, it helps in identifying the original products that come from a specific geographical region. This helps in promoting the products and increasing their demand. Secondly, it helps in protecting the interests of the original producers by preventing others from using the GI tag for their products. This helps in maintaining the quality and authenticity of the products. Thirdly, it helps in promoting the traditional skills and knowledge that are associated with the production of the product. This helps in preserving the cultural heritage of the region.
In conclusion, GI tags are an important way to protect and promote the unique products that are produced in different regions of India. They help in identifying the original products and protecting the interests of the original producers. They also help in promoting the traditional skills and knowledge that are associated with the production of the product. Therefore, it is important for the government and the stakeholders to work together to promote and protect the GI tags of different products.
